Recipe courtesy of Food Network Kitchen
Save Recipe Print
Apple-Oat Cookies
Total:
1 hr
Prep:
50 min
Cook:
10 min
Yield:
24 cookies
Level:
Easy
Total:
1 hr
Prep:
50 min
Cook:
10 min
Yield:
24 cookies
Level:
Easy

Ingredients

Directions

Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Whisk the flour, oats, cinnamon, baking powder, baking soda, salt and allspice in a medium bowl. Combine the butter, brown sugar, granulated sugar and eggs in a separate bowl; whisk until smooth. Stir in the grated apple and vanilla, then stir in the flour mixture until just combined.

Scoop heaping tablespoonfuls of the dough onto the prepared baking sheets, about 1 inch apart. Bake until just set around the edges, 10 to 12 minutes, switching the baking sheets halfway through. Let cool 5 minutes on the baking sheets, then transfer to a rack to cool completely.

Make the glaze: Whisk the confectioners' sugar and milk in a bowl; drizzle on the cookies.

Photograph by Andrew Purcell

My Private Notes

Add a Note
More from:

Fall Produce Guide

Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories