Recipe courtesy of Food Network Kitchen
Save Recipe Print
Broccoli with Walnut Romesco Sauce
Total:
6 min
Prep:
3 min
Cook:
3 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
6 min
Prep:
3 min
Cook:
3 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Directions

Saute 2 garlic cloves in 1/4 cup olive oil over medium heat, 3 minutes. Puree with half of a roasted red pepper (drained), 1/2 cup walnuts, 2 tablespoons water, 1 tablespoon each tomato paste and sherry vinegar, 2 teaspoons smoked paprika, 1/2 teaspoon kosher salt and 1/4 teaspoon ancho chile powder. Serve with steamed broccoli.

Photograph by Justin Walker

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Broccoli Salad

Recipe courtesy of Trisha Yearwood

Roasted Broccoli with Garlic

Recipe courtesy of Food Network Kitchen

Beef With Broccoli

Recipe courtesy of Ree Drummond

Broccoli Cheese Soup

Recipe courtesy of Ree Drummond

Roasted Cauliflower and Broccoli

Recipe courtesy of Ellie Krieger

Sauteed Broccoli Rabe

Recipe courtesy of Anne Burrell

Broccoli Soup

Recipe courtesy of The Neelys

Oven Roasted Broccoli

Recipe courtesy of Alton Brown

Parmesan-Roasted Broccoli

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories