Caesar Veggie Pasta Salad

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 4 servings
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  1. Toss one 10-ounce bag shredded Brussels sprouts and kale salad mix with 8 ounces cooled cooked bow-tie pasta. Drizzle with 3/4 cup Caesar vinaigrette and toss. Add 2 cups crushed pita chips and 2 ounces shaved parmesan just before serving.

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