Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Charred Spicy Broccolini
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- Level: Easy
- Total: 20 min
- Active: 5 min
- Yield: 4 servings
Directions
- Toss 2 large trimmed bunches broccolini with 2 tablespoons olive oil and a pinch each of salt and pepper on a baking sheet. Spread in a single layer and roast at 475˚ F until charred around the edges, 8 to 10 minutes. Whisk 1 1/2 teaspoons soy sauce, 1 tablespoon agave syrup and 1 teaspoon chili-garlic sauce. Drizzle on the broccolini.
