Prev Recipe Next Recipe

Chocolate-Covered Mint Ice Cream Sandwiches

Recipe courtesy of Food Network Kitchen

From: Food Network Magazine

Recipe courtesy of Food Network Kitchen

Watch how to make this recipe.

From: Food Network Magazine

Chocolate-Covered Mint Ice Cream Sandwiches

Getting reviews...

Level: Easy

Directions

Sandwich mint chocolate chip ice cream between chocolate wafer cookies; freeze until firm. Melt 6 ounces chopped semisweet chocolate, 6 tablespoons butter and 11/2 tablespoons corn syrup in the microwave, stirring every 30 seconds. Stir in 1/2 teaspoon peppermint extract; let cool a few minutes, then dip the ice cream sandwiches in the chocolate mixture to fully coat. Freeze at least 1 hour.

Recipe courtesy of Food Network Magazine

My Private Notes

Add a Note

Categories:

More from:

Dinner and a Movie

Subscribe to Food Network Magazine

Looking for Something Else?

Healthy Highly Rated 5 Ingredients or Less Surprise Me

No-Churn Vanilla Ice Cream

Croque Madame Sandwich

Baked Alaska

Pumpkin Pie Sundae

Classes You May Also Like

Homemade Ice Cream Sandwiches

26m Easy 92%

CLASS

No-Churn Vanilla Ice Cream

23m Easy 97%

CLASS

Mint Ice Cream Pops with Chocolate Shell

32m Easy 98%

CLASS

Peppermint Latke Ice Cream Sundaes

10m Easy 97%

CLASS

Take a Class on
Food Network Kitchen

Confetti Snickerdoodle Ice Cream Sandwiches

23m Easy 100%

CLASS

Vanilla Ice Cream

8m Intermediate 99%

CLASS

Ice Cream Sandwiches

22m Advanced 97%

CLASS

Get the Food Network Kitchen App

👩‍🍳 What's Cooking

Thanksgiving Sides

Our Very Best Recipes

Feast-Worthy Desserts