Chocolate, Peanut Butter and Tortilla Chip Chow

Name: Chocolate, Peanut Butter and Tortilla Chip Chow
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: about 11 cups
Ingredients: 2/3 cup semisweet chocolate chips; 2/3 cup peanut butter; 8 tablespoons (1 stick) unsalted butter, melted; 1/4 cup unsweetened cocoa powder; 1/4 teaspoon kosher salt; 8 cups corn tortilla chips; 3 cups confectioners' sugar

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We take the late-night favorite snack to another level by using tortilla chips in place of corn ones. It's impossible not to go back for seconds.

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Level: Easy

Total: 20 min (includes cooling time)
Active: 10 min

Yield: about 11 cups

Level: Easy

Total: 20 min (includes cooling time)
Active: 10 min

Yield: about 11 cups

Ingredients

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2/3 cup semisweet chocolate chips

2/3 cup peanut butter

8 tablespoons (1 stick) unsalted butter, melted

1/4 cup unsweetened cocoa powder

1/4 teaspoon kosher salt

8 cups corn tortilla chips

3 cups confectioners' sugar

Directions

Combine the chocolate chips, peanut butter, butter, cocoa powder and salt in a microwave-safe medium bowl. Microwave in 30-second increments, stirring in between, until smooth. Put the tortilla chips in a large bowl, pour in the melted chocolate mixture and stir until evenly coated.
Allow the mixture to cool slightly, then transfer to a large brown paper bag or resealable plastic bag. Add the confectioners' sugar, tightly seal the bag and toss to coat well. Store in an airtight container for up to 3 days.