Recipe courtesy of Food Network Kitchen
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Total:
10 min
Prep:
10 min
Level:
Easy
Total:
10 min
Prep:
10 min
Level:
Easy

Directions

Blend 2/3 cup buttermilk, 3 tablespoons mayonnaise, 1 tablespoon each lemon juice, dijon mustard and chopped chives, 1 teaspoon lemon zest, 1 chopped garlic clove, 1/2 teaspoon salt and pepper to taste. Toss lettuce with some of the dressing.

Photograph by Antonis Achilleos

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