Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
Elderflower Rob Roy
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A traditional Rob Roy is made with sweet vermouth. For a lighter version, we used an elderflower liqueur instead, but kept the Scotch and added a touch of herbal flavor.
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cocktail
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- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cocktail
Ingredients
Directions
- Combine the Scotch, liqueur, bitters and rosemary in a cocktail shaker filled with ice. Cover the shaker, and shake well to combine and chill the ingredients. Strain into a chilled martini glass.
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