Friendsgiving Party Punch

  • Level: Easy
  • Total: 4 hr 10 min (includes freezing time)
  • Active: 10 min
  • Yield: 8 servings
Save Recipe

Ingredients

1 liter ginger ale

Fresh cranberries, for the ice cubes

4 cups cranberry juice, chilled

1 bottle champagne, chilled

1/4 cup fresh lemon juice (about 2 lemons)

12 ounces vodka, optional

1 orange, sliced

Directions

  1. Pour half of the ginger ale into ice cube trays, add a few cranberries to each compartment and freeze until almost solid, at least 4 hours.
  2. Add the cranberry juice, champagne, lemon juice, remaining ginger ale and vodka if using to a punch bowl and stir to combine. Add the ginger ale-cranberry ice cubes and sliced oranges to the punch.

Cook’s Note

Freezing ginger ale into ice cubes prevents the punch from becoming watery.

Get the Recipe

Peanut Butter Molten Bundt

This decadent chocolate bundt cake is filled with molten peanut butter.

Bubbling Cauldron Punch

Peach Party Punch

Holiday Party Punch

Peruvian Pomegranate Pineapple Party Punch (P to the 5th PUNCH)

Champagne Brunch Punch

Cosmopolitan Fizz-Punch

Watermelon Cosmo Punch