This salad combines high fiber fruits with a little yogurt. Other fruits that could be used are apples, pears, blackberries, cherries, peaches, plums and grapes.

Recipe courtesy of Food Network Kitchen

Save Recipe Print

Total:: 15 min
Prep:: 15 min

Yield:: 2 servings

Level:: Easy

Nutrition Info

Healthy

Ingredients

2 tablespoons low-fat yogurt (try key-lime or lemon)
Juice of 1/2 lime (about 1 tablespoon)
1 tablespoon fresh mint leaves, torn
1 cup cubed cantaloupe
4 medium strawberries, stemmed and quartered
1/4 cup raspberries
1/4 cup blueberries

Directions

Whisk the yogurt, lime juice, and mint together in a medium bowl. Add the fruit and toss to combine. Serve.

My Private Notes

Name: Mixed Berry Salad
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 2 servings
Cuisine: american
Ingredients: 2 tablespoons low-fat yogurt (try key-lime or lemon); Juice of 1/2 lime (about 1 tablespoon); 1 tablespoon fresh mint leaves, torn; 1 cup cubed cantaloupe; 4 medium strawberries, stemmed and quartered; 1/4 cup raspberries; 1/4 cup blueberries