Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
Moscow Mule
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- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 drink
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 141
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 11 g
- Dietary Fiber
- 1 g
- Sugar
- 8 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 8 mg
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 drink
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 141
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 11 g
- Dietary Fiber
- 1 g
- Sugar
- 8 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 8 mg
Ingredients
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Directions
Special equipment:
a copper mug- Put the vodka in a copper mug. Squeeze the lime over the vodka. Add some Ginger Ice Cubes and top with the ginger beer.
Cook’s Note
To make Ginger Ice Cubes, slice fresh ginger into 1/8-inch thick coins. Use a zester to make long strips of lime zest and curl them into swirls. Add a piece of ginger and zest to each compartment of an ice cube tray, fill with distilled water and freeze overnight.
