Name: Pumpkin Spice Chocolate Chip Cookies
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H30M0.000S
Yield: 24 cookies
Ingredients: 2 1/2 cups all-purpose flour; 1 1/2 teaspoons pumpkin pie spice; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 2 sticks cooled melted butter; 2 eggs; 3/4 cup granulated sugar; 3/4 cup brown sugar; 1 teaspoon vanilla; 1 1/2 cups chocolate chips

Directions

Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.
Whisk the flour, pumpkin pie spice, baking soda, baking powder and salt in a large bowl.
Whisk the melted butter, eggs, granulated sugar, brown sugar and vanilla in a second large bowl. Add the flour mixture and stir to combine with a wooden spoon. Fold in the chocolate chips.
Scoop the dough onto the parchment-lined baking sheets and bake until golden, 16 to 18 minutes.

Photograph by Charles Masters

Courtesy of Food Network Magazine

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Pumpkin Spice Chocolate Chip Cookies

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