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Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Sea Glass Candy
Getting reviews...
- Level: Easy
- Total: 20 min
- Active: 5 min
- Yield: 1 cup
Directions
- It's sea glass you can eat! To make it, crush 1 cup blue hard candies (such as Jolly Rancher) and microwave in 30-second intervals until melted. (Be careful, the molten candy will be super-hot!) Immediately pour onto a parchment-lined baking sheet and let harden, 15 minutes. Repeat with green candies and a mix of blue and green. Remove from the parchment and rub the candy with confectioners' sugar, then break into pieces.
