This entree is vegetarian, but the mushrooms make it hearty enough for non-vegetarians too. The flavors are perfect for the colder weather of fall.
Recipe courtesy of Food Network Kitchen
Save Recipe Print
Slow Cooker Mushroom Barley Risotto
Total:
3 hr 20 min
Prep:
10 min
Cook:
3 hr 10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
3 hr 20 min
Prep:
10 min
Cook:
3 hr 10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Heat the olive oil in a large skillet over medium-high heat. Add the onions and 1/8 teaspoon each salt and pepper and cook, stirring occasionally, until lightly browned, about 5 minutes. Add the mushrooms and cook, stirring occasionally, until browned, about 2 minutes. Stir in the barley and thyme and cook, stirring, until the barley is just golden, about 2 minutes. 

Transfer to a 6-quart slow cooker and add the carrots, broth, 1 1/2 cups water and 1/4 teaspoon salt. Cover and cook on high until the liquid is absorbed and the carrots and barley are tender, about 3 hours. 

Discard the thyme and stir in the Parmesan, vinegar, 1/2 teaspoon salt and 1/4 teaspoon pepper. Thin out the risotto with warm water for desired consistency as needed. Top with parsley and season to taste with salt and pepper.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Slow-Cooker Pork Tacos

Recipe courtesy of Food Network Kitchen

Slow Cooker Bean and Barley Soup

Recipe courtesy of Food Network Kitchen

Slow-Cooker Bean and Barley Soup

Recipe courtesy of Food Network Kitchen

Slow-Cooker Brisket Sandwiches

Recipe courtesy of Food Network Kitchen

Slow Cooker Chicken Chili

Recipe courtesy of Food Network Kitchen

Slow-Cooker Whole-Grain Breakfast Porridge

Recipe courtesy of Food Network Kitchen

Slow Cooker Citrus Chicken and Sweet Potato Stew

Recipe courtesy of Food Network Kitchen

Slow-Cooker Healthy Cranberry-Pecan Oatmeal Porridge

Recipe courtesy of Food Network Kitchen

Black Rice Risotto

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories