Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
Spicy Dill Dressing
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- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cup
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 100
- Total Fat
- 6 g
- Saturated Fat
- 4 g
- Carbohydrates
- 5 g
- Dietary Fiber
- 0 g
- Sugar
- 4 g
- Protein
- 8 g
- Cholesterol
- 14 mg
- Sodium
- 307 mg
This creamy dressing is fresh and spicy from the dill and harissa.
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cup
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 100
- Total Fat
- 6 g
- Saturated Fat
- 4 g
- Carbohydrates
- 5 g
- Dietary Fiber
- 0 g
- Sugar
- 4 g
- Protein
- 8 g
- Cholesterol
- 14 mg
- Sodium
- 307 mg
Ingredients
Directions
- Whisk the yogurt, dill, harissa, and a generous pinch of salt together in a small bowl. Whisk in the lemon juice, 1/4 cup water and a few grinds of pepper until blended.
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