Recipe courtesy of Food Network Kitchen
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Yellow Trio
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
Yield:
Level:
Easy
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
Yield:
Level:
Easy

Directions

Cut the kernels off an ear of corn; saute in olive oil with yellow squash slices. Toss with yellow grape tomatoes, basil, salt and pepper.

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