Recipe courtesy of Guy Fieri

Frosty Lemon Pie

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  • Level: Intermediate
  • Total: 10 min
  • Prep: 10 min
  • Yield: 1 serving


Lemon Zest Meringue:


  1. Combine ingredients in a glass and muddle, strain into a chilled martini glass, top with Lemon Zest Meringue.

Lemon Zest Meringue:

  1. Place egg whites in small bowl, beat on high speed for 1 minute, add in sugar, almond liqueur, and zest. Continue beating until stiff peaks form. Put on top of drink, torch with a butane torch until tips are golden, serve immediately.