Garlic Marinated Lamb with Garlic Chive Mashers

Save Recipe
  • Level: Easy
  • Total: 12 hr 45 min
  • Prep: 12 hr
  • Cook: 45 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Mix all ingredients together and marinate chops for at least 4 hours, preferably overnight. Grill to desired doneness.;
  1. Bake the potatoes until fully cooked (about 45 minutes at 350 degrees). In a saucepan, saute half of the chives and garlic in a little butter. Add cream and reduce by 50 per cent. With a hand blender, mix well and check for seasoning. Add the remaining chives. Hand mash the potatoes, skin and all. Add the cream, butter and check for seasoning. Serve with vegetable following.;
14m Easy 97%
CLASS
Alex Guarnaschelli

Lamb Stew

34m Easy 99%
CLASS
23m Easy 95%
CLASS
4m Easy 100%
CLASS