Recipe courtesy of Geoffrey Zakarian
Show: The Kitchen
Episode: Living for Fall
Save Recipe Print
Total:
20 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
20 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Combine the apple cider, cranberries, ginger, red chile flakes, star anise, cloves, allspice, orange slices and 2 of the cinnamon sticks in a medium pot. Bring to a simmer and cook for 5 minutes. Turn off the heat and allow the cider to sit for 5 minutes. Strain the cider to remove the spices.

If desired, put 1 ounce dark rum in each of 4 large mugs. Divide the cider among the mugs and garnish with the remaining cinnamon sticks.

Categories:

My Private Notes

Add a Note
More from:

The Kitchen

Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

IDEAS YOU'LL LOVE

GZ's Mauled Wine (Mulled Wine)

Recipe courtesy of Geoffrey Zakarian

Mulled Cider Wine

Recipe courtesy of Geoffrey Zakarian

GZ's Cello

Recipe courtesy of Geoffrey Zakarian

GZ's Red Sangria

Recipe courtesy of Geoffrey Zakarian

GZ's Ugly Burger

Recipe courtesy of Geoffrey Zakarian

GZ's Ultimate BLT

Recipe courtesy of Geoffrey Zakarian

GZ's Iron Chef Burger

Recipe courtesy of Geoffrey Zakarian

Browse Reviews By Keyword

          Latest Stories