Recipe courtesy of Geoffrey Zakarian

Lemon-Herb Compound Butter

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: about 1/3 cup
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Ingredients

Directions

  1. In a small bowl, add the butter, mint, parsley, tarragon, chile flakes, lemon zest, garlic and black pepper to taste and mash it up with a fork. Transfer to a ramekin.
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