Recipe courtesy of Geoffrey Zakarian
Show: The Kitchen
Save Recipe Print
Watermelon Margarita with Espelette Salt
Total:
5 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Espelette Salt Garnish:
Margarita:

Directions

For the espelette salt garnish: To prepare the glasses, combine the salt, piment d'espelette and sugar in a shallow dish. Wet the edges of 4 rocks glasses with a lime wedge, then dip into the mixture. Fill the glasses with ice.

For the margarita: Combine the watermelon juice, tequila, lime juice and triple sec in a cocktail shaker with ice. Shake vigorously, strain into the rimmed rocks glasses, garnish with lime wedges and serve immediately.

My Private Notes

Add a Note
More from:

The Kitchen

Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

IDEAS YOU'LL LOVE

Baby Spinach and Watermelon Salad with Feta and Pistachios

Recipe courtesy of Jeff Mauro

Watermelon Margarita Hack

Recipe courtesy of Food Network

Margarita

Recipe courtesy of Food Network

Margarita Cupcakes

Recipe courtesy of Food Network

Grapefruit Margarita

Recipe courtesy of Geoffrey Zakarian

Smokin' Margarita

Recipe courtesy of Geoffrey Zakarian

Classic Margarita

Recipe courtesy of Geoffrey Zakarian

Watermelon Slushy

Recipe courtesy of Food Network

Watermelon Cake

Recipe courtesy of Food Network

Browse Reviews By Keyword

          Latest Stories