Recipe courtesy of Giada De Laurentiis

Grilled Peaches in Wine

Getting reviews...
  • Level: Easy
  • Total: 10 min
  • Prep: 5 min
  • Cook: 5 min
  • Yield: varies



  1. Slice peaches in half lengthwise and remove pits. Place peach halves flat side down on pre-heated grill, about 3 to 4 minutes. Remove from grill when grill marks appear and allow to cool. Slice into wedges and serve in a glass of red or white wine.