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Recipe courtesy of Giada De Laurentiis

Show: Giada at Home

Episode: Venice of America

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Total:: 5 min
Active:: 5 min

Yield:: 6 servings

Level:: Easy

Ingredients

1/4 cup sugar
1 lime, cut into 6 wedges
2 cups Prosecco or sparkling wine, chilled
1 1/2 cups mango nectar, chilled

Directions

Place the sugar in a small shallow bowl. Rub the rims of 6 champagne flutes with the lime wedges. Dip each rim in the sugar to coat lightly. Pour 1/3 cup of Prosecco and 1/4 cup of mango nectar into each prepared champagne flute. Stir to blend and serve.

My Private Notes

Name: Mango-Lime Bellini
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 6 servings
Cuisine: italian
Ingredients: 1/4 cup sugar; 1 lime, cut into 6 wedges; 2 cups Prosecco or sparkling wine, chilled; 1 1/2 cups mango nectar, chilled