Recipe courtesy of Giada De Laurentiis

Mixed Salad (Insalata Mista)

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

Directions

  1. Blend the basil, vinegar, 1 teaspoon of salt, and 1/2 teaspoon of pepper in a blender. With the machine running, gradually blend in the oil.
  2. Place the arugula and radicchio in a wide shallow bowl. Using a vegetable peeler, shave the carrot over the salad. Shave the cucumber into a medium bowl. Pat the cucumber shavings with paper towels to absorb the excess moisture. Add the cucumbers to the salad.
  3. Do-Ahead Tip: The vinaigrette and salad can be prepared 1 day ahead. Cover separately and refrigerate. Whisk the dressing to blend before using.
  4. Toss the salad with enough dressing to coat. Season the salad, to taste, with salt and pepper, and serve.
18m Easy 98%
CLASS
12m Easy 99%
CLASS
Katie Lee Biegel

Chopped Salad

14m Easy 97%
CLASS
Larisa Alvarez

Classic Potato Salad

18m Easy 95%
CLASS
17m Easy 100%
CLASS
16m Easy 100%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now