Parmesan, Basil and Lemon Wafers (Frico)

  • Level: Easy
  • Total: 35 min
  • Prep: 15 min
  • Inactive: 15 min
  • Cook: 5 min
  • Yield: about 12 wafers
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1 cup shredded Parmesan

2 tablespoons shredded basil leaves

1/2 tablespoon grated lemon zest


  1. Preheat oven to 400 degrees F.
  2. Mix all ingredients together in a bowl. Transfer a heaping tablespoon of Parmesan mixture onto a silicone or parchment-lined baking sheet and lightly pat down. A silicone baking sheet is highly recommended for this recipe. Repeat with the remaining cheese mixture, spacing the spoonfuls about 1/2-inch apart. Bake for 3 to 5 minutes or until golden and crisp. Cool and use a flat spatula to transfer from lined baking sheet.
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