Stracciatella with Strawberries and Vin Santo
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 4 servings
Ingredients
1 tablespoon sugar
2 cups hulled and quartered strawberries
1/4 cup vin santo
1/2 teaspoon lemon zest (from 1 lemon)
1/4 teaspoon vanilla extract
1 pint stracciatella gelato or chocolate chip ice cream
Flaky salt, such as Maldon, for sprinkling
4 almond biscotti, optional
Directions
- Combine the sugar with 1 cup of the strawberries in a medium bowl. Using a fork, mash the berries to release the juices. Add the vin santo, lemon zest, vanilla and remaining 1 cup of strawberries. Stir together with a spoon. Divide the gelato among 4 glasses or bowls. Top with some of the strawberry mixture and a pinch of the flaky salt. Serve with a biscotti for dipping if desired.
