Recipe courtesy of Roger Mooking

Gorgonzola Garlic Bread

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  • Level: Easy
  • Total: 15 min
  • Prep: 10 min
  • Cook: 5 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Preheat the oven to 400 degrees F and line a baking tray with parchment paper.
  2. Rub the baguette slices with the garlic clove on one side. Crumble the gorgonzola cheese on top.
  3. Place the gorgonzola-garlic bread on the lined baking tray and place in the oven until the cheese has melted, approximately 2 to 5 minutes.

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