Grilled Serrano Ham and Manchego Cheese Crostini

Save Recipe
  • Level: Easy
  • Total: 25 min
  • Prep: 10 min
  • Cook: 15 min
  • Yield: 4 servings
Share This Recipe


12 slices French bread, sliced on the diagonal into 1/2-inch thick slices

Olive oil

12 thinly sliced pieces Serrano ham

12 thinly sliced pieces Manchego cheese

Whole grain mustard


  1. Preheat grill. Brush each slice of bread on one side with olive oil and grill, oil-side down until lightly golden brown. Turn over and divide cheese among bread slices. Top each slice of cheese with the slices of ham and grill until the cheese begins to melt. Serve with the mustard.