Recipe courtesy of Guy Fieri
Save Recipe Print
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
12 to 16 appetizer servings
Level:
Easy

Ingredients

Blue Cheese Dip:
Chips:

Directions

Preheat the oven to 300 degrees F.

For the dip: To a food processor, add the shallots, blue cheese, sour cream, and season with salt and pepper, to taste. Process to combine and pour into a serving dish. Garnish with more pepper and chives.

For the chips: To a small bowl, add all the spices and toss to combine. Add the potato chips and the spice mix to a big brown bag and toss to combine. Pour out onto a baking sheet and place into the oven to warm through, about 5 minutes.

When ready to serve, place into a serving dish and serve with Blue Cheese Dip.

My Private Notes

Add a Note
More from:

Kickoff Snacks

Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Fried Buffalo Wings With Blue Cheese Dip

Recipe courtesy of Food Network Kitchen

Slow-Cooker Spinach Dip

Recipe courtesy of Food Network Kitchen

Chipotle Glazed Barbecue Crudite with Cabrales Blue Cheese Dip

Recipe courtesy of Bobby Flay

Homemade Potato Chips with Bleu Cheese and Chives

Recipe courtesy of Tyler Florence

Blue Cheese Dip

Recipe courtesy of Food Network Kitchen

Blue Cheese Dip

Recipe courtesy of Michele Urvater

Blue Cheese Dip for Veggies

Recipe courtesy of Food Network Kitchen

White Crudites with Blue Cheese Dip

Recipe courtesy of Food Network Kitchen

Chunky Blue Cheese and Yogurt Dip

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories