- Level: Easy
- Total: 18 min
- Prep: 3 min
- Cook: 15 min
- Yield: 6 servings
Ingredients
1/2 lb. lean ground beef
1/2 cup Smucker's® Sweet Orange Marmalade
1 cup taco sauce, (mild, medium, or hot)
1/4 cup finely chopped green olives
1 (4.5 oz) can diced jalapenos
2 tbsps. chili powder
2 cups (8 oz.) shredded Cheddar cheese
Tortilla chips
Directions
- SAUTE beef over medium heat, stirring occasionally until browned. Drain.
- STIR in marmalade, taco sauce, olives, jalapenos and chili powder. Mix well.
- STIR in cheese; heat on medium low to melt. Keep warm to serve as dip or on top of chips.
