A Platter filled with Nachos topped with sliced peppers with dip in the center

Halftime Nachos

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  • Level: Easy
  • Total: 18 min
  • Prep: 3 min
  • Cook: 15 min
  • Yield: 6 servings

Ingredients

Directions

  1. SAUTE beef over medium heat, stirring occasionally until browned. Drain.
  2. STIR in marmalade, taco sauce, olives, jalapenos and chili powder. Mix well.
  3. STIR in cheese; heat on medium low to melt. Keep warm to serve as dip or on top of chips.