Grilled Pineapple

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  • Level: Easy
  • Total: 30 min
  • Prep: 10 min
  • Cook: 20 min
  • Yield: 4 servings
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Ingredients

1 large ripe golden pineapple, peeled, cored and cut into 8 to 10 wedges

Good olive oil

1/4 cup honey

Directions

  1. Prepare a charcoal grill with a single layer of hot coals.
  2. When the grill is ready, brush the pineapple wedges lightly with the oil and place them on the grill. Cook for 6 to 8 minutes per side until nicely charred and lightly colored. Remove to a serving plate and drizzle with honey.
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