Recipe courtesy of Jeff Mauro

Green Apple Pie Float

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 35 min (includes freezing time)
  • Active: 5 min
  • Yield: 4 floats
Share This Recipe



  1. Place 4 float glasses in the freezer to chill.
  2. Add a 1/2-inch layer of graham cracker crumbs to each chilled glass. Scoop 2 to 3 scoops of ice cream on top of the graham layer. Gently pour the soda on top of the ice cream. Top with more graham crumbs and serve immediately.

Limited Time Offer!

Get Food Network Kitchen Premium for $0.99/month for the first 12 months (normally $2.99).