Killer Mango Champagne Cocktail

Name: Killer Mango Champagne Cocktail
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT1H10M0.000S
Yield: 8 drinks
Ingredients: 1 (12-ounce) can mango nectar; 2 star anise; 1 cinnamon stick; 2 whole cloves; 12 black peppercorns; 1/2 teaspoon red pepper flakes; 1 bottle Champagne or sparkling wine

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Level: Easy
Total: 1 hr 10 min

Prep: 5 min
Inactive: 1 hr
Cook: 5 min

Yield: 8 drinks

Level: Easy
Total: 1 hr 10 min

Prep: 5 min
Inactive: 1 hr
Cook: 5 min

Yield: 8 drinks

Ingredients

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1 (12-ounce) can mango nectar

2 star anise

1 cinnamon stick

2 whole cloves

12 black peppercorns

1/2 teaspoon red pepper flakes

1 bottle Champagne or sparkling wine

Directions

Bring the nectar to a boil in a small saucepan over high heat. Reduce the heat to medium and cook for 2 minutes. Turn off the heat and add all of the spices. Let the mixture cool, then strain and refrigerate.
Spoon 2 tablespoons of the spicy mango mixture into a Champagne flute and top with chilled Champagne.