Recipe courtesy of The Original Texas Barbeque King

King Burger

  • Level: Easy
  • Total: 45 min
  • Prep: 15 min
  • Cook: 30 min
  • Yield: 5 servings
Save Recipe


5 pounds ground beef

3 tablespoons seasoning salt

2 ounces steak sauce (recommended: A-1 Steak Sauce)

3 ounces onions, finely chopped

5 large hamburger buns


  1. Preheat barbecue to 400 degrees F.
  2. In a large bowl combine the ground beef, seasonings salt, sauce, and onions. Thoroughly mix all the ingredients together. Divide the meat into individual 1 pound patties.
  3. Once the barbecue has reached 400 degrees F, place the patties directly onto the grill above the direct heat. Cook the patty on 1 side for at least 5 minutes, then turn the patty over and cook for another 5 minutes. Repeat this process for about 20 to 25 minutes or until desired doneness is reached.
  4. Place beef patty on a hamburger bun dressed with your favorite condiments and enjoy!
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Perfect Burger

Beef Bourguignon

Beef Stew

Beef Stew with Root Vegetables

Slow Cooker Beef Stew

Yorkshire Pudding

Mini Skillet Meatloaves

Dragon's Breath Chili

🤤 More Drool-Worthy Recipes