Recipe courtesy of Jameson Tavern
Lazy Man's Lobster
Getting reviews...
- Level: Easy
- Total: 25 min
- Prep: 10 min
- Cook: 15 min
- Yield: 1 serving
- Level: Easy
- Total: 25 min
- Prep: 10 min
- Cook: 15 min
- Yield: 1 serving
Ingredients
Directions
- In a medium skillet over medium heat, melt the butter and then add the lobster meat and saute until tender, about 3 to 5 minutes. Add sherry, and stir to deglaze the pan, carefully scraping the bottom of the pan with a wooden spoon. Add the heavy cream and heat until it just reaches boiling. Remove from the pan and place in an individual-size casserole dish for serving. Serve hot with the toast points.
