Mantis Prawns Steamed In Beer: Bi Bi Hap Beer

Name: Mantis Prawns Steamed In Beer: Bi Bi Hap Beer
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H8M0.000S
Total time: P0Y0M0DT0H43M0.000S
Yield: 4 servings
Cuisine: asian
Ingredients: 2 bottles Vietnamese beer; 8 live mantis prawns; 4 lime leaves, finely sliced; Salt and freshly ground black pepper; 2 limes

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Level: Easy
Total: 43 min

Prep: 5 min
Inactive: 30 min
Cook: 8 min

Yield: 4 servings

Level: Easy
Total: 43 min

Prep: 5 min
Inactive: 30 min
Cook: 8 min

Yield: 4 servings

Ingredients

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2 bottles Vietnamese beer

8 live mantis prawns

4 lime leaves, finely sliced

Salt and freshly ground black pepper

2 limes

Directions

Pour the beer into a large pot and submerge the mantis prawns in the beer until the mantis prawns get drunk and fall asleep.
Add the lime leaves and coat the mantis prawns.
Remove the mantis prawns and place on a steamer rack or basket.
Steam the mantis prawns with beer on high heat for 8 minutes.
Serve the prawns with a cold beer and salt and pepper/lime dipping sauce.