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3 tomatoes, sliced 1/2-inch
1 teaspoon garlic, minced
1 teaspoon ginger, minced
1 tablespoon basil, minced
1 teaspoon olive oil
1/2 onion, sliced
2 ounces mirin
1 ounces brown sugar
1 tablespoon ginger, minced
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Tidepools, Koloa, HI
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