For the dressing: Whisk together the mayo, sugar and vinegar in a large bowl.
For the salad mix: Toss the broccoli, cheese, pecans, cranberries, green onions and bacon in a large bowl. Fold in the dressing until mixed thoroughly. Enjoy.
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Martin's Bar-B-Que Joint, Nashville, TN