Pineapple-Raspberry Rum Refresher
Recipe courtesy of
Melissa d'Arabian
- Total:
- 5 min
- Prep:
- 5 min
- Yield:
- 1 serving
- Level:
- Easy
Ingredients
Directions
Gently muddle the raspberries in a pretty footed glass. Top with the ice cubes, coconut water, pineapple juice and rum. Stir gently and serve with the mint leaves.
Cook's Note
For a non-alcoholic cooler, omit the rum and then top with 1 ounce of sparkling water.
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