Save Recipe Print
Eggs with Caviar
Total:
15 min
Prep:
15 min
Yield:
6 servings
Total:
15 min
Prep:
15 min
Yield:
6 servings

Ingredients

Directions

Remove the yolks from hard boiled eggs and mash with sour cream. Fold in chives and capers and spoon back into egg halves. Garnish with caviar and watercress and serve.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Classic Deviled Eggs

Recipe courtesy of Mary Nolan

Cloud Eggs

Recipe courtesy of Food Network Kitchen

Perfect Poached Eggs

Recipe courtesy of Alton Brown

Hard Boiled Eggs

Recipe courtesy of Food Network Kitchen

Perfect Scrambled Eggs

Recipe courtesy of Alton Brown

Deviled Eggs

Recipe courtesy of Ree Drummond

Perfect Eggs Over Easy

Recipe courtesy of Alton Brown

Perfect Sunny-Side-Up Eggs

Recipe courtesy of Jeff Mauro

Eggs Over Easy

Recipe courtesy of Alton Brown

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories