Mojo Beef Kabobs

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1 pound beef Top Sirloin Steak Boneless, cut 1 inch thick

1 teaspoon coarse grind black pepper

1 large lime, cut into 8 wedges

1 small red onion, cut into 8 thin wedges

1 container grape or cherry tomatoes (about 10 ounces)

Mojo Sauce:

1/4 cup fresh orange juice

1/4 cup fresh lime juice

3 tablespoons finely chopped fresh oregano

3 tablespoons olive oil

2 tablespoons finely chopped fresh parsley

1 teaspoon ground cumin

1 teaspoon minced garlic

3/4 teaspoon salt