Kofta Kabobs

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2 pounds lean ground lamb or beef

4 stems parsley

1 small onion, finely chopped

3 cloves garlic, roasted, peeled, and chopped

1 teaspoon white pepper

1 teaspoon ground cumin

1/2 teaspoon ground coriander, optional

Small pinch clove, optional

5 mint leaves, very finely chopped, optional

Kosher salt

Chile flakes, optional