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Recipe courtesy of Food Network Kitchen

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Total:: 35 min
Prep:: 5 min
Cook:: 30 min

Yield:: 6 servings

Level:: Easy

Ingredients

4 cups pomegranate juice
3 cups cider
6 dried pears
6 dried apples
2 to 3 strips orange zest
5 cardamom pods
1 cinnamon stick
5 allspice berries
1 star anise
Brandy, rum, vodka or port

Directions

Put the pomegranate juice and cider in a large non-reactive pot along with the dried fruits, orange zest, and spices. Warm gently over low heat, stirring occasionally, until fragrant, about 30 minutes. Take care not to let the mixture boil. Serve in clear mugs or glasses with spices and dried fruit, and add a splash of your favorite liquor.

My Private Notes

Name: Mulled Pom-Apple Cider
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H35M0.000S
Yield: 6 servings
Ingredients: 4 cups pomegranate juice; 3 cups cider; 6 dried pears; 6 dried apples; 2 to 3 strips orange zest; 5 cardamom pods; 1 cinnamon stick; 5 allspice berries; 1 star anise; Brandy, rum, vodka or port