We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here.

Garlicky Sauteed Spinach
Loading Video...
Recipe courtesy of Nancy Fuller

Sauteed Spinach with Bacon, Garlic and Thyme

Getting reviews...
  • Level: Easy
  • Total: 20 min
  • Active: 20 min
  • Yield: 6 servings
  • Nutrition Info



  1. Cook the bacon in a large skillet over medium-high heat until crisp, about 5 minutes. Add the garlic, thyme and red pepper flakes and cook until just fragrant, about 30 seconds. Add the spinach and some salt and pepper, and cook, tossing, until the spinach is wilted, about 2 minutes. Add the balsamic vinegar and stir to combine. Serve hot or at room temperature.