Spring Baking Championship

In the new season, ten bakers aim to impress judge Nancy as well as Duff and Lorraine with their seasonal treats, but only one will walk away with $50,000.

Premieres March 12 9|8c

Nancy Fuller

Nancy Fuller is a warm, loving mother of six and grandmother to 13, and the owner of Ginsberg’s Foods, a multimillion-dollar business.

Most Popular Recipes

All Recipes by Nancy Fuller

From Scratch Pumpkin Pie

Short Rib Stew with Vegetables and Port

Spiced Cider

Farm-Style Chicken and Drop Dumplings

Broccoli with Cheddar Cheese Sauce

Roasted Turnips

Pork Pot Roast with Root Vegetables

Loaded Potato Soup

Corn Chowder

Roasted Beet Salad with Walnuts and Goat Cheese

Sausage-Stuffed Zucchini Boats

Fresh Vegetable Lasagna with Spinach and Zucchini

Prime Rib Roast with Red Wine Au Jus

Chicken Divan Casserole

Gooey Cinnamon Buns with Thick Cream Cheese Icing

Spicy Tomato and Cheddar Soup

Sweet Potato Hash with Fried Eggs

Peanut Butter Cookies

Grandma's Potato Salad

Grandma Ma's French Pickles

Apple and Pear Fruit Salad with Honey-Lime Vinaigrette

Rainbow Roasted Vegetables

Farmhouse Lemon Bars

Scalloped Vegetable Casserole

Two Meat Chili with Scallion Cornbread

Cookies 'n' Cream Crumbs

Roquefort-Rolled Grapes