Spring Baking Championship

In the new season, ten bakers aim to impress judge Nancy as well as Duff and Lorraine with their seasonal treats, but only one will walk away with $50,000.

Premieres March 12 9|8c

Nancy Fuller

Nancy Fuller is a warm, loving mother of six and grandmother to 13, and the owner of Ginsberg’s Foods, a multimillion-dollar business.

Most Popular Recipes

All Recipes by Nancy Fuller

Sausage-Stuffed Zucchini Boats

Fresh Vegetable Lasagna with Spinach and Zucchini

Boozy Michelada

Penne with Meaty Ragu

Sparkling Apple Cider Punch

Mudslide Critter Bars

Apple Pie with Cheddar Cheese Crust

Leftover Meatloaf Soup

Ice Cream Eggnog

All-American Double Patty Cheeseburgers with Nancy's Special Sauce

Grilled Banana Boats

Garlic Mashed Potatoes

Rustic Braided Strawberry Tart

Moscow Mule

Crabcakes with Zesty Herb Tartar Sauce

Cheesecake Balls

Sweet Pea Springtime Mimosa

Grilled Striped Bass with Fire-Roasted Onions and Peppers

Special Tea Party-Inspired Brew

Sweet Vodka Sipper

Garlicky Chicken Parmesan

Perfect Porterhouse Steak with Herb Butter

Back Nine (Spiked Arnold Palmer)

Peanut Butter Cookies

Farro Salad with Radishes, Arugula and Feta

Neapolitan Cupcakes with Strawberry Buttercream

Sweet Potato Steak Fries