Spring Baking Championship

In the new season, ten bakers aim to impress judge Nancy as well as Duff and Lorraine with their seasonal treats, but only one will walk away with $50,000.

Premieres March 12 9|8c

Nancy Fuller

Nancy Fuller is a warm, loving mother of six and grandmother to 13, and the owner of Ginsberg’s Foods, a multimillion-dollar business.

Most Popular Recipes

All Recipes by Nancy Fuller

Spicy Tomato and Cheddar Soup

Bacon-Wrapped Pork Roast with Potatoes and Onions

S'mores Chocolate Chip Cookies

Chicken Parmesan Sticks

Spicy Lobster Cakes with Mango and Avocado Salsa

Perfect Porterhouse Steak with Herb Butter

Broccoli with Cheddar Cheese Sauce

Peanut Butter Bars with Salted Chocolate Ganache

Roasted Beet Salad with Walnuts and Goat Cheese

Fresh Vegetable Lasagna with Spinach and Zucchini

Roasted Turnips

Classic Creamy Coleslaw

Strawberry Rhubarb Pie

Ultimate Brownie Bread Pudding with Coconut Chunks

Ultimate Deviled Eggs

Mini Corn Dogs with Homemade Mustard

Rustic Cinnamon and Sugar Hand Pies with Raspberry-Cream Cheese Filling

Sausage, Spinach and Potato Tart

Hot Pressed Reuben

Grilled S and P Crusted Rib Eye

Country Ham Breakfast Casserole

Slow Cooker Beef Stew

Sausage Pancakes

Big Slab Brownie Bars

Pasta Salad with Basil Vinaigrette

Nancy's Pomegranate Guacamole

Scalloped Vegetable Casserole