Aaron Mayís Nutcracker, as seen on Guyís Ranch Kitchen Season 4.
Recipe courtesy of Aaron May


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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 2 1/2 quarts



  1. Add the rum, vodka, gin, elderflower liqueur, peach schnapps, lemonade, fruit punch and orange juice to a very large pitcher and stir to combine. Keep chilled in the refrigerator until ready to serve or immediately pour into ice-filled rocks glasses.