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Recipe courtesy of The Neelys

Red Velvet Punch

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  • Level: Easy
  • Total: 8 min
  • Prep: 8 min
  • Yield: 6 servings
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Ingredients

Directions

  1. Add the raspberries, agave nectar, lime, and mint to the bottom of a glass pitcher. Muddle with a wooden spoon. Top with ice, club soda, and pomegranate juice. Stir together and pour into glasses filled with ice.

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