Philly Cheese Steak with Maui Onion and Cheese Whiz
- Total:
- 35 min
- Prep:
- 20 min
- Cook:
- 15 min
- Yield:
- 4 servings
Ingredients
Directions
Begin by cooking the meat on a griddle or in a large skillet until browned. Season with salt and pepper.
Saute the onions in the same skillet until caramelized and browned, about 10 minutes.
Heat the cheese whiz in the microwave.
To serve, slice the rolls, place the meat in the roll, top with the caramelized onions, and spread the cheese whiz on top.
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Ron Wood, Eagles, Philadelphia, PA
My Private Notes
Ice Cream Social in a Bag
Now Playing
Ice Cream Social in a Bag 00:54
Now Playing
Sausage-Stuffed Zucchini Boats 03:15
Now Playing
Grilled Peach Crisp Foil Packs 00:40
Now Playing
Fried Rice Pineapple Boat 01:38
Now Playing
Grilled Brie with Prosciutto 00:40
Now Playing
Berry Dessert Lasagna 00:57
IDEAS YOU'LL LOVE
Browse Reviews By Keyword
Check Out Our
Get a sneak-peek of the new Food Network recipe page and give us your feedback.
See it Now!
