Recipe courtesy of Ron Wood
Philly Cheese Steak with Maui Onion and Cheese Whiz
- Total: 35 min
- Prep: 20 min
- Cook: 15 min
- Yield: 4 servings
Ingredients
16 ounces Grade A top round, sliced very thinly
Salt and pepper
2 Maui onions or any sweet onion
1 (6-ounce) jar Cheese Whiz
4 hero rolls
Directions
- Begin by cooking the meat on a griddle or in a large skillet until browned. Season with salt and pepper.
- Saute the onions in the same skillet until caramelized and browned, about 10 minutes.
- Heat the cheese whiz in the microwave.
- To serve, slice the rolls, place the meat in the roll, top with the caramelized onions, and spread the cheese whiz on top.
