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Crispy and Cheesy Potatoes

Make cheesy mashed potatoes, crispy baked potatoes and crunchy French fries from Food Network.

Photo: Shane Bevel ©
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1 / 19

The Pioneer Woman's Twice-Baked Potatoes

Treat yourself to Ree Drummond's twice-baked potatoes that are loaded with cheese, green onions, sour cream and crispy, fried bacon bits.
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2 / 19

Cheese-Potato Slab Pie

Get your rolling pin ready for this savory pie that's filled with red-skinned potatoes, Gala apples, sharp white Cheddar and ham. It makes for a great sharable pastry.
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Photo: Kana Okada
3 / 19

Blue Cheese-Walnut Mashed Potatoes

Classic mashed potatoes are crowned with crumbled, tangy blue cheese and brown-butter toasted walnuts.
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4 / 19

Crispy Potato Cake

Budget-friendly grated and fried potatoes make a great accompaniment to eggs.
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Photo: Tara Donne
5 / 19

Crispy Sliced Roasted Potatoes

Thinly sliced, roasted red-skinned potatoes make a healthier but just as delicious alternative to French fries.
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Photo: Anna Williams Prop Stylist: Marina Malchin 917 751 2855
6 / 19

Crispy Baked Potatoes

Forget the foil and bake these potatoes rubbed with olive oil, salt and pepper for a crispy skin and fluffy interior.
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Photo: Anna Williams
7 / 19

Crispy Garlic-Sage Potatoes

Simple yet satisfying: Roast these Yukon Golds with sage and garlic for an indulgent side.
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8 / 19

Sandra Lee's Crispy Baby Potato Bites with Sour Cream and Bacon

Set the scene at your next cocktail hour with these potato cups cradling sour cream, bacon and chives for a portable loaded baked potato.
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Photo: Tara Donne
9 / 19

Crispy Two-Potato Cake

Russet and sweet potatoes collaborate for a fried potato cake unlike any other.
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10 / 19

Hasselback Sweet Potatoes

These fanned-out sweet potatoes make an impressive appetizer and go great with a yogurt-scallion dip.
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11 / 19

Guy's Crispy Garlic Potato Planks

Guy's potato planks are a delicious cross between a homemade potato chip and a French fry.
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12 / 19

Crispy Potato Pancake With Applesauce and Goat Cheese

Hashbrowns take center stage when they are served as a course on their own. Tart, sweet applesauce and creamy goat cheese are layered between the stacks of crispy, fried potatoes.
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13 / 19

Sunny Anderson's Sage Potatoes Au Gratin

Bake these potato slices in Manchego cheese and cream until golden and bubbling.
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Photo: Tara Donne ©
14 / 19

Giada's Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs

Giada puts her own spin on mashed potatoes by adding Parmesan cheese and breadcrumbs.
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Photo: Tara Donne ©
15 / 19

Ellie Krieger's Cracked Pepper Potato Chips with Onion Dip

Ellie Krieger uses fragrant cracked pepper to flavor these chips and serves them alongside a healthy Greek yogurt onion dip.
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Photo: Yunhee Kim
16 / 19

Bacon-Wrapped Potatoes With Honey Sauce

Wrap potato wedges in salty slices of bacon before drizzling with a honey-scallion sauce.
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Photo: Kana Okada Prop Stylist: Marina Malchin 917 751 2855 ©
17 / 19

Mini Scalloped Potatoes

Textured potato slices make a great comfort food when baked in cheese and cream.
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18 / 19

Roasted Baby Potatoes with Herbs

Giada's potatoes are imbued with the French herbes de Provence and garlic when they are roasted until tender and crisp.
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Photo: Marshall Troy ©
19 / 19

Breakfast Casserole

This potato casserole has everything you could ever want for breakfast: sausage, eggs and lots of gooey cheese!
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