11 Milkshakes That Almost Defy Gravity

Here at Food Network Kitchen, we believe in reaching for the stars — so let these milkshakes stand as a testament to that. If you're in the mood for something that's meant to be sipped, consider making a regular milkshake, because these guys require chewing. Then decide against it, because for every ounce of "wow" in the looks department, these big-and-tall creations deliver in great flavor and texture. Serve them with extra spoons, napkins and many extra straws. Thanks, Black Tap restaurant, for inspiring the genre that led us to this days-long sugar stupor!

Richmond Flores and Heather Ramsdell for Food Network Kitchen